Gavin Greig (ggreig) wrote,
Gavin Greig

Apple Dolphins

I've just purchased an astounding new flavour of crisp, which I'm sure is going to catch on big time. Such ambition, such panache, such flare; it dares to tread the untamed borders of degustatory delight!

Yes, it's the potato-flavoured crisp!

Or, perhaps a little more accurately, Pomme Dauphinoise flavour crisps, so the added flavouring is more a blend of cream, garlic and cheese, but the first impression that hits the taste buds is definitely associated with potato - albeit poshly prepared potato.

This weirdness was brought to you courtesy of Tesco's "Finest" range.
Tags: food, humour

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